Journey to Darul Khusus (N9)

16/3/2013 - We embarked on the very last minute journey to explore the traditional Minang food in Restoren Warisan, Kuala Pilah (16/3). Seriously, it was worth a journey, almost a 2-hour drive from KL to taste the best Keli Masak Lomak (RM 15.00 per plate) and Pucuk Ubi Masak Lemak Tempoyak (RM 15.00 per plate) (what we ordered). It was our first time in this area. The staff were so pleasant, the service was very fast and of course the taste of the food was awesome! The price is very reasonable too. Moreover, the place also offers variety of Thai food. 

Darul Khusus is famous for its Daging Salai Masak Lemak, no wonder we could also see many stalls selling smoked catfish, smoked meat, smoked chicken and duck along our way to the place.

Even though the place was not so crowded during the time we were there for lunch but seriously the food and the environment were great. The surrounding (the padi field), the landscape and definitely the Bali style open toilet were superb and clean.

The restaurant

If you guys crave for a kampung style dining and great Minang cuisine at its origin with its traditional cook, set off to Restoren Warisan (Coordinate: N2 44.764 E102 08.960) even we know that there are many great Minang restaurants in KL such as Salero Nogori (Amcorp Mall,PJ), Restoren Kak Ros (Kg. Pandan) and Raso Omak Den (Setapak/Danau).
 
Here are some of the pictures that we would like to share, our great moment at the restaurant and the area...

Lai Chee Kang

Ayam goreng & sotong goreng for the kids

Masak lomak pucuk ubi

Ikan keli masak lomak

Tomyam daging

  
The transit at Avillion Admiral Cove PD.

Work out session

On Sunday (17/3), on our way back to KL, we had our lunch at Warisan Corner Asam Pedas, PD (opposite TM Resort), a choices of fish for Asam Pedas (Keli, Ikan Merah, Siakap, Mayong, Pari,Jenahak, Kembong and others) to choose from. Awesome! Best Best... 

The restaurant..

Follow us in the next entry...